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Cooking with Caprial: American Bistro Fare

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SPICY CITRUS SALSA Source: Cooking With Caprial: American Bistro Fare by Caprial Pence (Ten Speed Press, 1996) Makes 6 servings 2 oranges, peeled and sectioned.

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Cooking With Caprial: American Bistro Fare

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Cooking With Caprial Cookbook from chef of the Westmoreland Bistro in Portland,.